INGREDIENTS
1/4 lb
Brisket, freshly ground
3/4 lb
Sirloin, freshly ground
4 1/4
inch Tomato, thick slices
1
Epicurious not-so-secret sauce
1
Black pepper, Freshly ground
1
Kosher salt
2 tbsp
Vegetable oil
4
Potato rolls
4
slices American cheese
2 tbsp
Butter, unsalted
4
Burger-sized
2
Large griddle spatulas