INGREDIENTS
5 cups
Water
1 tbsp
salt
1 tsp
pickling spice
1 tsp
mustard seeds
1 tsp
coriander seeds
1
leaf bay leaf
1
small beet (or 1 tsp brown sugar and a few drops of red food coloring)
2 14 ounce packages
tofu (or tempeh, or seitan)
1
small Cabbage
4
small Potatoes
3
medium Carrots