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Whole-Wheat Spaghetti with Arugula

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Arugula

2

Garlic cloves

1 cup

Tomato

4 cups

Spaghetti, hot cooked whole-wheat

1/2 tsp

Black pepper, freshly ground

1/4 tsp

Red pepper

3/4 tsp

Salt

2 tbsp

Olive oil

1 1/2 tbsp

Red wine vinegar

1/2 cup

Parmesan cheese, grated fresh