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Chili Lime Shrimp Wraps

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

Shrimp, raw

1

Avocado, large

1 handful

Cilantro, fresh leaves

2 cloves

Garlic, fresh

2

Limes, fresh

1

Red chili

8

Romaine or butter lettuce, leaves

2 tbsp

Avocado oil

1

Black pepper, freshly ground

1 tsp

Paprika, smoked

1

Sea salt and fresh ground black pepper

2 tsp

Cumin, ground