logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sous Vide Tuna

J. Kenji López-Alt
  • 75 minutes
  • Serves 4

INGREDIENTS

2

(10- to 12-ounce) tuna steaks (about 1 1/2 to 2 inches

1

Kosher salt and freshly ground black pepper

1/2 cup

Sesame seeds, black or white

2 tbsp

Olive oil, extra-virgin

2 tsp

Vegetable oil

Aromatics such as fresh thyme, dill, parsley, thinly sliced shallots, and/or citrus zest (optional)