INGREDIENTS
6
Top split hot dog buns
4
packed cups Lobster meat, cooked and cleaned
1/2 cup
Celery
2 tsp
Italian flat leaf parsley
1/2 cup
Red onion
1 dash
Hot sauce
2 tbsp
Lemon juice, fresh
1/3 cup
Mayonnaise
1/4 tsp
Salt salt
1/4 tsp
White pepper
3 tbsp
Butter, salted