INGREDIENTS
1 1/4 lb
Chicken breasts, boneless skinless
1 1/2 tsp
Basil, dried
1
Basil, Fresh
1/2 tsp
Onion powder
1 tsp
Oregano, dried
1 1/4 tsp
Powdered garlic
1/2 tsp
Thyme, dried
1 28 ounce can
Tomatoes, organic
1 pinch
Black pepper
2 tbsp
Cassava flour
1 tbsp
Olive oil or avocado oil
1/4 tsp
Salt
1
Salt and pepper
1/2 cup
Valley italian blend cheese, Organic