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Start Your New Year Snacking With This Protein-Packed Roasted Chickpea Recipe

Sammi Smith
  • minutes
  • Serves

INGREDIENTS

— 1 Tablespoon light olive oil or grape seed oil

— 1/4 teaspoon salt

For Chili Lime Chickpeas   — 2 tablespoons fresh lime juice (from about 1 small lime)

— 1 teaspoon smoked paprika

— ½ teaspoon spicy chili powder

— ½ teaspoon cumin

— ¼ teaspoon salt

For Honey Cinnamon Chickpeas   — 1 tablespoon runny honey

— 1 teaspoon light olive oil or grape seed oil

— 1 teaspoon cinnamon

— ¼ teaspoon salt