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Falafel Naan Wraps with Golden Rice and Special Sauce

Tieghan, Half Baked Harvest
  • 60 minutes
  • Serves

INGREDIENTS

1 can

Chickpeas

1/4 cup

Cilantro, fresh

3 cloves

Garlic

1

Lettuce

1/4 cup

Parsley, fresh

1 cup

Veggies

2 tsp

Honey

1 tbsp

Lemon juice

1 cup

Rice, long grain

1/2 cup

All-purpose flour. use a gluten free flour

1

Kosher salt and black pepper

1 pinch

Red pepper flakes

1/4 cup

Sesame seeds, raw

1/2 tsp

Turmeric, ground

1 tbsp

Apple cider vinegar

1

Canola or vegetable oil

1 tsp

Cumin, ground

6

Naan or pitas, fresh

2 tbsp

Butter, salted

1/2 cup

Greek yogurt, plain