INGREDIENTS
1 can
Chickpeas
1/4 cup
Cilantro, fresh
3 cloves
Garlic
1
Lettuce
1/4 cup
Parsley, fresh
1 cup
Veggies
2 tsp
Honey
1 tbsp
Lemon juice
1 cup
Rice, long grain
1/2 cup
All-purpose flour. use a gluten free flour
1
Kosher salt and black pepper
1 pinch
Red pepper flakes
1/4 cup
Sesame seeds, raw
1/2 tsp
Turmeric, ground
1 tbsp
Apple cider vinegar
1
Canola or vegetable oil
1 tsp
Cumin, ground
6
Naan or pitas, fresh
2 tbsp
Butter, salted
1/2 cup
Greek yogurt, plain