INGREDIENTS
2 tbsp
unsalted butter
1 lb
lean ground beef (or ground pork or turkey)
1
small onion (diced)
1 tsp
kosher salt
1/2 tsp
black pepper
12 oz
cremini mushrooms (quartered)
1 tsp
thyme leaves
3 cloves
garlic (minced)
3 tbsp
flour
1 tsp
spicy brown mustard
1/4 cup
dry red wine (or beef broth)
4 cups
low sodium beef broth
1 tbsp
Worcestershire sauce
4 cups
No Yolks® Extra Broad Noodles
1 cup
sour cream (or Greek yogurt + 1 teaspoon lemon juice)
Fresh parsley (chopped, for garnish)