INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 tbsp
Ancho chili pepper, ground
2 tbsp
Cilantro, fresh
2
Green onions
1 cup
Pumpkin, canned
1
Tomato, medium
1 cup
Grits, quick-cooking
1 can
Chicken broth, reduced-sodium
1 cup
Hickory smoke-flavored barbecue sauce
1/4 cup
Molasses
1/2 tsp
Cinnamon, ground
1/4 tsp
Pepper
3/4 cup
Pepper jack cheese
6 tbsp
Sour cream, reduced-fat
2 1/4 cups
Water