INGREDIENTS
2 cups
kale, ribs removed + chopped [or spinach]
1
bell pepper [any variety], julienned
2
garlic cloves, minced
1 tbsp
olive oil
8
organic eggs
1 tbsp
chili powder
1 tsp
sea salt
1/2 tsp
black pepper
1 cup
nutritional yeast [or shredded cheese of choice]