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Cheesy Buttermilk Biscuits

Jessica Pinney
  • 40 minutes
  • Serves 14

INGREDIENTS

2 cups

All purpose flour

1 tbsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Salt

1 tbsp

Sugar

4 tbsp

Butter, unsalted

1 1/2 cups

Buttermilk

1 cup

Colby/monterey jack cheese