INGREDIENTS
1 tbsp
olive oil
1 cup
chopped onions
2
stalks celery, chopped
1 1/2 lb
ground pork
1 1/2 lb
ground beef
1
whole cooked chicken, deboned and shredded
3 14.5 ounce cans
whole peeled tomatoes with liquid, chopped
1 cup
ketchup
1/2 cup
hickory flavored barbeque sauce
salt and pepper
hot sauce to taste (optional)
1
green bell pepper
3 14.75 ounce cans
cream style corn