INGREDIENTS
1/4 cup
Basil, fresh
1
Eggplant, whole Large
4 cloves
Garlic
2 tsp
Onion powder
1 tbsp
Parsley, fresh
2
Eggs, whole
3 cups
Tomato sauce, homemade or store bought
1 tbsp
Brown sugar
1 cup
Flour
1/4 tsp
Pepper
1/8 tsp
Salt
1
Salt
2 cups
Panko or other bread crumbs
2 cups
Mozzarella
1 1/4 cups
Parmesan