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Vegan Thousand Island Dressing (No Mayo!)

Brandi Doming
  • 10 minutes
  • Serves 6

INGREDIENTS

1 tbsp

White onion, raw

6 tbsp

Ketchup

1 tbsp

Lemon juice, fresh

1/4 tsp

Mustard, dried

2 tbsp

Sweet pickle relish

1/4 tsp

Paprika, regular

1/2 cup

Cashews, raw

1/2 cup

Water