INGREDIENTS
30 ozs
Lean ground beef
5 Ts
Taco seasoning
1/2 c
Black beans (drained and rinsed)
5 Ts
Olive oil
30 ozs
Peeled sweet potato
10 cs
Spring salad mix
30
Cherry tomatoes
1/4 c
Cilantro
Sea salt
Pepper
2
Avocado (chopped)
10 Ts
Bolthouse Farms Salsa Verde dressing