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Feta, Lemon and Chive Ravioli

Rebecca
  • 47 minutes
  • Serves 4

INGREDIENTS

1/2 tsp

Chilli flakes

1

Chive flowers

2 tbsp

Chives

1 clove

Garlic

1 tsp

Lemon, zest

1

Zest

1

Egg

3

Eggs one is

200 g

00 flour

1/2 tsp

Nutmeg

1 pinch

Salt

1

Salt and pepper

1

Oil

1 tbsp

Olive oil

50 g

Breadcrumbs

75 g

Butter

200 g

Feta

1

Parmesan

Blackpepper