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Cabbage Rolls

William Anatooskin
  • 150 minutes
  • Serves 12

INGREDIENTS

2 cups

uncooked long-grain rice

4 cups

water

2

large heads savoy cabbage

1 cup

water

2

onions, chopped

3 tbsp

butter

3/4 cup

uncooked long-grain rice

1 lb

extra-lean ground beef

1/2 lb

pork sausage

4 cloves

garlic, minced

2 tsp

dried dill weed

3/4 tsp

salt

1/2 tsp

ground black pepper

1/2 tsp

white sugar

1 26 ounce can

condensed tomato soup

1 28 ounce can

whole peeled tomatoes, with liquid

8

bay leaves