INGREDIENTS
1 lb
Ground beef
1
Chives, fresh
3 cloves
Garlic
1 15 ounce can
Kidney beans
1 15 ounce can
Tomatoes, fire-roasted
1
White onion, large
3 cups
Chicken broth, low-sodium
12 oz
Pasta
1 tsp
Cayenne pepper
1 tbsp
Chili powder
1 tbsp
Canola oil
1 tbsp
Cumin
2 cups
Cheddar