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Banana Cake with Cream Cheese Frosting (Gluten Free)

Kelly Roenicke
  • 50 minutes
  • Serves 12

INGREDIENTS

3

Bananas, ripe

2

Eggs, large

1 tsp

Baking soda

1/4 cup

Brown sugar, packed

1 cup

Confectioner's sugar

2 cups

Gluten free flour blend

3/4 cup

Granulated sugar

1/8 tsp

Sea salt

1 tsp

Vanilla

1/2 cup

Canola oil, organic

1/4 cup

Butter

8 oz

Cream cheese