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Spinach-Strawberry Salad with Feta & Walnuts

Carolyn Casner
  • 15 minutes
  • Serves 4

INGREDIENTS

6 cups

Baby spinach

2 tsp

Shallot

1 cup

Strawberries

1 tbsp

Balsamic vinegar, best-quality

1/4 tsp

Pepper, ground

1/4 tsp

Salt

1 1/2 tbsp

Olive oil, extra-virgin

1/4 cup

Walnuts, toasted

1/4 cup

Feta cheese