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Instant Pot Chicken Shawarma

Bec Heflin
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

4 cloves

garlic, minced

2 tbsp

lemon juice

1/2 cup

chicken broth

8

boneless skinless chicken thighs

1 tsp

salt

1 tsp

cumin

1/2 tsp

turmeric

1/2 tsp

paprika

1/2 tsp

nutmeg

1/2 tsp

cinnamon

4

pitas

1

plum tomatoes, sliced

Cucumber, sliced

Parsley, for garnish

Tzatziki (optional)

Hummus (optional)