INGREDIENTS
6 lb
(about 18 medium sized) ripe tomatoes
1 1/2 cups
coarsely chopped green pepper
1 1/2 cups
coarsely chopped onion
1 tbsp
finely minced hot red pepper
1 1/2 cups
cider vinegar
3/4 cup
firmly packed brown sugar
1 tbsp
salt
1 tsp
whole cloves
1
3" stick cinamoon