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Instant Pot Wendy's Chili

Jessica Pinney
  • 21 minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef, Lean

1

Stalk Celery

1

Green bell pepper

1

Jalapeno

1

Can Kidney beans

1

Can Pinto beans

1

Can Tomatoes

1

Yellow onion

1

Can Tomato sauce

1/2 tsp

Black pepper

1/8 tsp

Cayenne pepper

1/8 cup

Chili powder

1 tsp

Salt

1/2 tbsp

Cumin

1/2 tbsp

Butter

1/2 cup

Water