INGREDIENTS
1 1/2
Beef stew meat or lamb, lean
3 cups
Progresso beef flavored broth
1 clove
Garlic
1
package Honey-glazed carrots, frozen
3
Potatoes, medium
1/2
White onion
3 tbsp
Tomato paste
3 tbsp
Cornstarch
2 tbsp
Flour
2 tsp
Italian seasonings
2 tbsp
Olive oil
3 tbsp
Water