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Fassolatha - White Bean Soup (Fassolada)

Lynn Livanos Athan
  • 120 minutes
  • Serves 6 to 8

INGREDIENTS

1

Bay leaf

2

Carrots, medium

2

Celery, ribs

1

Onion, large

1/4 cup

Parsley, fresh

1 14 ounce can

Plum tomatoes

1 lb

White beans, dried

2 tbsp

Tomato paste

1 dash

Black pepper, freshly ground

1 dash

Salt

1/2 cup

Olive oil

10 cups

Water