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Quinoa and Zucchini Stuffed Peppers

Erin, Naturally Ella
  • minutes
  • Serves 3 to 4

INGREDIENTS

2 tbsp

Basil, fresh

1 clove

Garlic

1/2 cup

Tomato sauce or crushed tomatoes

1 cup

Zucchini/summer squash

1 cup

Quinoa, cooked

1/4 tsp

Black pepper

2

Red peppers

1/2 tsp

Sea salt

2 oz

Mozzarella