INGREDIENTS
1
1 ear of corn, kernels from
1/2 cup
Cherry tomatoes, yellow
1/2 cup
Cilantro, packed
1 cup
Cucumber
1/2
English cucumber
1
Herbs, fresh
1/4
Jalapeno pepper
1
Microgreens
1 lb
Tomatillos
2
Unwrapped garlic cloves, whole
1/4
White onion
1/2 tsp
Honey or pure maple syrup
2 1/3 tbsp
Lime juice
1/2 tsp
Sea salt
1 pinch
Sea salt
1/4 cup
Arbequina extra-virgin olive oil from spain
1
Olive oil, extra-virgin
1 tbsp
Hemp seeds
1/2 cup
Whole milk greek yogurt, plain
2 tsp
Water