INGREDIENTS
1 lb
Bacon, thick-sliced cooked
1
Green bell pepper
1/4 cup
Italian (flat-leaf) parsley, fresh
1
package Mushrooms, fresh
9
Eggs
1/2 tsp
Red pepper flakes
10 cups
French or ciabatta bread
2 tbsp
Butter
2 cups
Cheddar cheese, smoked
2 cups
Half-and-half