INGREDIENTS
2 cans
each) mandarin oranges
3 cups
Boston lettuce
1
Celery, rib
3/4 cup
Green pepper
5 cups
Iceberg lettuce
5 cups
Leaf lettuce, red
1/2 tsp
Lime, zest
1/4 cup
Red onion
1/4 cup
Honey
1/2 tsp
Mustard, ground
1/4 tsp
Paprika
1/8 tsp
Salt
1 dash
White pepper
1/4 cup
Canola oil
1 cup
Cashews, honey-roasted