INGREDIENTS
1 lb
90% lean ground beef, lean
1/2 cup
Corn, frozen kernels
2
Garlic cloves
1/2 tsp
Garlic powder
2 tsp
Parsley, dried leaves
1 cup
Peas & carrots, frozen mixed
1 tsp
Rosemary, dried leaves
1 1/2 lb
Russet potatoes
1 tsp
Thyme, dried leaves
1 cup
Yellow onion
1 cup
Beef broth
2 tbsp
Tomato paste
1 tbsp
Worcestershire sauce
2 tbsp
All purpose flour
3/4 tsp
Black pepper, ground
1 tsp
Salt
2 tbsp
Olive oil
8 tbsp
Butter, unsalted
1/3 cup
Half & half
1/4 cup
Parmesan cheese