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Favoreats

Favoreats LLC

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Gluten Free Avocado Salmon Cakes

Tess
  • 22 minutes
  • Serves 2

INGREDIENTS

1

Medium Avocado

1 6 ounce can

wild caught salmon, Buy Here

1

Egg

1/2 cup

riced cauliflower

1 tsp

lemon juice

1/2 tsp

dried dill

1/8 tsp

garlic powder

sea salt and pepper

1 tbsp

avocado oil, olive oil or ghee, Buy Here

Fresh herbs to garnish

Homemade dairy free ranch for topping, Recipe Here