INGREDIENTS
1/2 cup
Carrots
1/2 cup
Celery
1/4 cup
Corn, frozen
1 tbsp
Garlic
1/2 tbsp
Ginger
1/4 cup
Green beans
1
Green onions
1/2 cup
Peas, frozen
1/4 cup
Red bell pepper
1
White onion, small
3 tbsp
Teriyaki sauce
2 cups
Brown rice
1
Sesame seed for garnish /optional
1 tsp
Sesame oil
1 tsp
Vinegar
2 cups
Water