Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Flank steak or tri-tip
1 tbsp
Garlic
1/4 cup
Red onion
1/2 cup
Balsamic vinegar
2 tbsp
Brown sugar
2 tbsp
Kosher salt
4 tbsp
Peppercorns, black lightly cracked
3 tbsp
Olive oil, extra-virgin
1 cup
Cabernet sauvignon