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Spicy Italian Crescent Ring

Shawn Syphus
  • 60 minutes
  • Serves 8

INGREDIENTS

1/4 lb

Deli sliced capocollo or prosciutto

1/4 lb

Deli sliced ham

1/2 cup

Hot pepper rings

1/2 cup

Red bell peppers, roasted

1/8 tsp

Black pepper

2 cans

Pillsbury (8 oz each) pillsbury refrigerated crescent dinner rolls, refrigerated

8

slices Provolone cheese

1/3 lb

Deli sliced hot salami