INGREDIENTS
1 1/2 cups
quick-cooking oats
1/4 cup
packed light brown sugar
1 tsp
baking powder
1/2 tsp
kosher salt
1 tsp
ground cinnamon
1 tsp
vanilla extract
1/2 cup
milk
1
large egg, lightly beaten
1
large mashed banana
1/4 cup
creamy peanut butter