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Favoreats LLC

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Golden Harvest Stew

Kami
  • minutes
  • Serves

INGREDIENTS

2 lb

boneless pork cutlets or sirloin tip roast (cut into 1-inch pieces)

2 tbsp

olive or coconut oil

6

small red potatoes (washed and cut into 1-inch cubes)

1

large sweet potato (peeled and cut into 1-inch cubes)

3

large carrots (peeled and chopped)

2

ear corn (shucked and broken into pieces (about 8) or 1 cup frozen corn)

1

small sweet onion (chopped)

32 oz

organic chicken broth/stock

15 oz

organic vegetable broth

1

jalapeno (seeded and finely chopped (or leave seeds in for added spice))

2 tsp

minced garlic

1 tsp

salt

1 tsp

thyme

1/2 tsp

pepper

Chopped parsley