Favoreats
Favoreats LLC
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INGREDIENTS
4
(225 gram) boneless ribeye steaks, boneless
7 oz
Brown mushrooms
2
Garlic cloves, large
1
Onion, white or brown yellow
2 1/2 cups
Beef broth or stock
2 tsp
Worcestershire sauce
3 tbsp
Plain flour
2
Salt and pepper
2 tbsp
Olive oil
3 tbsp
Butter, unsalted