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Gluten Free Chocolate Cupcakes

Sandi Gaertner
  • 35 minutes
  • Serves 12

INGREDIENTS

3/4 cup

sugar

3/4 cup

unsweetened cocoa powder

1 1/4 cups

gluten free flour blend

1 tsp

baking powder

1/8 tsp

salt

1/3 cup

milk

1 tsp

vanilla

1/2 cup

yogurt

3

large eggs

For Frosting:

1/2 cup

butter

3 cups

Powdered Sugar

1/2 cup

cocoa powder

4 tbsp

milk, (*I added more to get the thickness I wanted 1 TB at a time.