Best Gluten Free Oatmeal Chocolate Chip Cookies Recipe (GF, Vegan, Dairy-Free)

INGREDIENTS

1 cup

gluten free oat flour – if using homemade, make sure it’s very finely ground (not coarse)

1 1/2 cups

gluten free rolled oats

1 tsp

baking powder

1/2 tsp

ground cinnamon

1/4 tsp

ground nutmeg (optional, but recommended)

1/3 tsp

salt

1/2 cup

melted coconut oil

1/2 cup

+ 2 tablespoons coconut sugar

flax egg (1 tablespoon ground flaxseed + 3 tablespoons warm water, whisked together, set for 15 minutes)

1 1/2 tsp

pure vanilla extract

2 tbsp

pure maple syrup

1 cup

vegan chocolate chips

2 tbsp

vegan chocolate chips