INGREDIENTS
1 cup
shredded zucchini, unpacked*
1 1/2 cups
white whole wheat flour
1/2 cup
coconut sugar
1/2 tsp
baking soda
1/2 tsp
baking powder
1/8 tsp
salt
1/2 tsp
cinnamon
1/3 cup
apple sauce, unsweetened
1/4 cup
coconut oil, melted
1 tsp
vanilla
3 tbsp
maple syrup
1
egg, whisked
1
and 1/4 cup almond milk, unsweetened