INGREDIENTS
1/4 lb
Beef sirloin
1/4 lb
Chicken breast
1/4 lb
Shrimps, large
2 cloves
Garlic
1
Onion, small
1 cup
Peas and carrots
1
Egg white
2
Eggs, large
1
Soy sauce
4 cups
Rice, day-old cooked
1
Salt and pepper
1 tsp
Sugar
1
Oil
3 tbsp
Oil
1 tbsp
Chinese cooking wine
1 tablespoon and ½ teaspoon cornstarch