INGREDIENTS
5 oz
Nitrate-free beef or turkey sausage, all-natural
1
small handful Italian parsley, fresh
1
Red onion, small
1
Sweet potato, medium
1 tsp
Avocado oil
1/2 tsp
Italian seasonings, dry
1/2 tsp
Paprika, smoked
1
Sea salt and fresh ground black pepper
1
sheet 14-inch length of parchment paper