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Spaghetti Carbonara

Lynn Walls
  • 22 minutes
  • Serves

INGREDIENTS

1/4 lb

bacon, cut into pieces

2 cloves

garlic, minced

1/3 cup

white wine

3

eggs, beaten

1/2 cup

parmesan cheese, not the stuff in the green can, the real shredded kind.

1/2 tsp

salt

pepper

16 oz

spaghetti, I use gluten free pasta