Favoreats
Favoreats LLC
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INGREDIENTS
1
pork tenderloin
4
Anchovy, fillets
2 tbsp
Flat-leaf parsley, fresh leaves
4
Garlic cloves
3
Multicolored bell peppers, small
2 tsp
Thyme, fresh
1/2 cup
Chicken stock, unsalted
5/8 tsp
Black pepper, freshly ground
1/2 tsp
Cornstarch
1/2 tsp
Kosher salt
2 tbsp
Canola oil
1/2 tsp
Cider vinegar