INGREDIENTS
8
slices Bacon, cooked and crumbled
4
Chicken breast, whole boneless skinless halves
1 tsp
Garlic powder
2
stalks Green onions
2 cups
Mushrooms, fresh
1/2 cup
Dijon mustard
1/3 cup
Honey
1 tbsp
Lemon juice
2 tbsp
Avocado oil
1/8 tsp
Paprika
1/4 tsp
Pepper
1/4 tsp
Salt
1 cup
Colby jack cheese
1 cup
Monterrey jack cheese