INGREDIENTS
2 1/2
lbs fresh strawberries, (hulled)
6 tbsp
granulated sugar
3 cups
unbleached all-purpose flour ((scoop and level to measure))
1/3 cup
granulated sugar, (plus 1 Tbsp for topping)
1 tbsp
aluminum-free baking powder
1/2 tsp
baking soda
1 tsp
salt
1/2 cup
unsalted butter, (cold, diced into small cubes)
1 cup
buttermilk*, (cold)
1
large egg
1 tsp
vanilla extract
1
egg white, (lighlty beaten)
1 cup
heavy cream
1 1/2 tbsp
granulated sugar