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Afghan Braised Chicken in Yogurt (Lawang)

katiemorford
  • minutes
  • Serves 6

INGREDIENTS

3

lbs Chicken legs and/or thighs, skinless bone-in

1 cup

Cilantro, fresh

1 1/2 tsp

Coriander, ground

4 cloves

Garlic

2

Yellow onions, medium

1

Basmati rice

1/2 tsp

Black pepper, ground

1 1/2 tsp

Salt

1 tbsp

Turmeric, ground

5 tbsp

Olive oil, extra-virgin

1 1/2 cups

Greek yogurt, low-fat or full-fat