INGREDIENTS
1 cup
Browed chorizo
1 tbsp
Basil ribbons or chopped italian parsley, fresh
1/2 tsp
Chili flakes
3
Garlic cloves
1
Red bell pepper, large
1
Red onion
3
Tomatoes, medium
1
Yellow bell pepper, large
4
Eggs, large organic
1/2 tsp
Paprika, smoked
1
Pepper, cracked
3/4 tsp
Salt
1 tsp
Sugar
3 tbsp
Olive oil
1 tsp
Cumin
1
Feta or goat cheese
1/3 cup
White wine or water
¼ C finely diced spanish style cured Chorizo or Merguez, a North African spiced sausage